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Bénédictine D.O.M. French Liqueur, Made From a Secret Recipe of 27 Traditional Roots, Herbs & Spices, Notes of Light Honey, Citrus & Soft Almond, 40% ABV, 70cl / 700ml

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v=1669377411","options":["Size"],"media":[{"alt":null,"id":32234591584569,"position":1,"preview_image":{"aspect_ratio":0. S. in 1888, and in 1905, Le Grand oversaw the construction of the Palais Bénédictine, a feat of Gothic and Renaissance architecture in Fécamp where the spirit is still distilled today. Benedictine liqueur has a distinctive aroma of spices and citrus fruit, offering notes of crisp freshness, softened by a touch of honey, a truly unforgettable taste awakening all your senses.

You’ll see how it enhances the blend, in fact I think anything citrus is the perfect balance to its sweetness. TASTING CANCELLATIONS – full refunds can only be made where at least 7 days’ notice is given prior to the event date. In fact the palais displays hundreds of fake bottles that have been seized over the years, in a special “hall of shame”!The brand, however, only reveals angelica and saffron, making no other claims or allusions as to what the exact ingredient list entails. Bright orange in colour it has a unique bitter-sweet taste deriving from a secret recipe that has remained unchanged since its creation. v=1650102871","options":["Size"],"media":[{"alt":null,"id":6698981687347,"position":1,"preview_image":{"aspect_ratio":0. It's useful in the most complex of mixes as well as the simplest, though they're almost always very elegant and refined.

So secret that only a handful of people know the recipe, this select group includes the Master Herbalist and the Master Distiller. v=1660748950","width":640}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"The world-famous Chivas Regal Scotch blend has been a luxurious choice since the 1900's. Deliveries to Jersey, Channel Islands, The Isle of Man, The Isle of Wight, The Scilly Isles and some areas of Scotland may take longer and are subject to a surcharge. M. Bénédictine is a unique liqueur with a romantic and mysterious past with history that includes an old Bénédictine monk, The Philosopher’s Stone, a French king, the French revolution and a catastrophic fire that would have defeated all but the most resilient.

BÉNÉDICTINE French Liqueur is a secret recipe of 27 traditional roots, herbs and spices sourced from around the world, Created in the countryside of Normandy, France, it is based on a secret recipe by French Benedictine monks dating back to 1510 and is still made using the same traditional craftsmanship today, It features a herbal and spicy fragrance with hints of tangerine zest, subtle notes of pine and a silky and rich taste with light honey, citrus notes and soft almonds, Made using a complex process and the original copper pot stills, this liqueur takes over a year to make and requires the skill of a master distiller, Create a D. Benedictine predates many of the famous cocktails it’s a component of by centuries, although it was nearly lost to history. The story begins in 1510 with a Bénédictine monk named Dom Bernardo Vincelli at the Abbey de Fécamp in Normandy, France.

The storied French liqueur lends its honeyed, herbal notes to classic cocktails like the Vieux Carré, Benedictine and Brandy, and Singapore Sling. v=1650103866","options":["Size"],"media":[{"alt":null,"id":6698779770931,"position":1,"preview_image":{"aspect_ratio":1. None of the botanicals used to make it dominates the blend and it is not medicinal like other herbal liqueurs. Benedictine has celebrated over 500 years of history since 1510 when the Benedictine Monk Dom Bernardo Vincella created the mythical elixir.

Bénédictine was created in 1510, in the Abbey of Fécamp, by an old Bénédictine monk, Dom Bernardo Vincelli, a scholar and an alchemist, and was consumed as a tonic and a medicinal elixir. Benedictine is still distilled and aged in a flamboyant palace in the Abbey of Fécamp, in Normandy, France. If you continue without changing your cookies settings, we’ll assume you’re happy with the use of all cookies on our site. I really enjoyed reading all of that, as well as your description of the drink and your suggestions. So many people have tried to reproduce it that the company maintains on its grounds in Fécamp a "Hall of Counterfeits" ( Salle des Contrefaçons).

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