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Air-Fryer Cookbook (THE SUNDAY TIMES BESTSELLER): Quick, healthy and delicious recipes for beginners

£8.495£16.99Clearance
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It can sauté vegetables in five minutes and cook a delicious, creamy risotto in 20 so is it any wonder that the Instant Pot has taken the online community by a storm!

This is the MUST-HAVE cookbook for anyone cooking on a budget - 101 recipes that make the most of lower-cost ingredients and reduce food waste, to help cut your household spend. Luckily, air fryer cookbooks are now available, thanks to the ever-growing interest in the health-focused home appliance, and we’ve rounded up our favourite finds below. Our favourite part was probably the ‘fakeaway’ section, with katsu curry, burgers, and duck and pancakes all included. ultimate guide to the subject” The Telegraph magazine, for The Air-fryer CookbookThis is the MUST-HAVE cookbook for anyone cooking on a budget – 101 recipes that make the most of lower-cost ingredients and reduce food waste, to help cut your household spend.A new air-fryer book from THE NUMBER ONE SUNDAY TIMES BESTSELLER AUTHOR Jenny Tschiesche whose previous air-fryer book has sold thousands of copies. Registered office address: Unit 34 Vulcan House Business Centre, Vulcan Road, Leicester, Leicestershire, LE5 3EF. Jenny Tschiesche's first bestselling book proved that your air fryer doesn't just have to be for beige food!

For further information about your statutory rights, contact your local authority Trading Standards department or consumer advice centre (for example the Citizen's Advice Bureau if you are in the UK). In Jenny’s latest book she introduces you to an alternative approach to preparing the lunchtime meal. For vegans, vegetarians or anyone looking to increase the plant-based portion of their diet, this cookbook is sure to be a welcome helping hand. All of our books are 100% brand new, unread and purchased directly from the publishers in bulk allowing us to pass the huge savings on to you! No matter if you’re new to using an air fryer or a well-versed home chef, we don’t think you’ll be disappointed with this colourful cookbook.

As it’s tailored towards beginners, it’s incredibly easy to follow, and we enjoyed trying out the recipes. Also, you are rather limited when it comes to options, as this baking book highlights perfectly – it looks more like a brochure than a book.

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